Ariastini , N.N. and Semara, I.M.T. 2019. IMPLEMENTASI KONSEP TRIPLE BOTTOM LINE DALAM PROGRAM CORPORATE SOCIAL RESPONSIBILITY DI HOTEL ALILA SEMINYAK. Jurnal Ilmiah Hospitality Management. 9, 2 (Jun. 2019), 160-168. DOI:https://doi.org/10.22334/jihm.v9i2.155.